MINGLED FOOD

Shrimp and avocado, what a great combination! But not just these two. Here there is a fragrant basil tomato water and sprinkled sumac...

Exotic flavours are always welcome in my kitchen, especially if mingled with classic Mediterranean ingredients. To cook the squid, in a...

I have rarely come across such an easy yet incredibly flavorful recipe. In a pot, bring gently, i.e over medium heat to a simmer: Coconut...

A true Greek feast

What lovely, light comfort food this is! For the potatoes: These are my favourite potatoes because the satisfaction of the fried potatoes...

Easy, different, and playful. The dressing is basically a vinaigrette with: Balsamic vinegar, 1 tbsp Apple cider vinegar, 1 tbsp...

There is a tradition in Greece on the 25th of March to eat fried cod with a garlic dip. I am not a fan of fried food and also this famous...

Classic Shrimp Cocktail Finger Food

Dorado (Tsipoura in Greek, and also known as gilt head fish) is my favourite of the "large" fish. It is quite fleshy, which means it is...

Quinoa is quick to cook and perfect for mingling with a variety of vegetables and sauces. In this recipe it is dressed with a wonderful...

Salmon is an oily fish, and I prefer to cook it gently without extra fat, either in a fragrant simmering liquid, i.e poaching it, or in...